The Physiology of Taste; or, Transcendental Gastronomy | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
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A01=Jean Anthelme Brillat-Savarin
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Author_Jean Anthelme Brillat-Savarin
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Category1=Non-Fiction
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Language_English
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The Physiology of Taste; or, Transcendental Gastronomy

★★★★★
★★★★★

English

By (author): Jean Anthelme Brillat-Savarin

€16.14
€18.99
Save 15%
A01=Jean Anthelme Brillat-SavarinAge Group_UncategorizedAuthor_Jean Anthelme Brillat-Savarinautomatic-updateCategory1=Non-FictionCategory=GBCCategory=WBCategory=WBHSCategory=WBNDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 426g
  • Dimensions: 152 x 229mm
  • Publication Date: 17 Apr 2024
  • Publisher: Benediction Books
  • Language: English
  • ISBN13: 9781789434255

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