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A01=Adam D. Tihany
A24=Thomas Keller
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Author_Adam D. Tihany
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Category1=Non-Fiction
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COP=United States
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Tihany: Iconic Hotel and Restaurant Interiors

English

By (author): Adam D. Tihany

Tihany's interior design represents the pinnacle of contemporary restaurant and hotel design. Adam D. Tihany is widely regarded as the world's preeminent hospitality designer - his fluid, profoundly diverse design vocabulary has for decades affected change and influenced the global luxury market, a market that has embraced his complex mix of design, worldliness, provocation, and pampering. Energy, excitement, and spontaneity, along with careful attention to the smallest detail, characterize Tihany's work, and this book offers an in-depth tour of the designer's most spectacular projects, including the restaurants Le Cirque, Per Se, and Daniel in New York, Aureole in Las Vegas, and Apsley's in London, as well as the Mandarin Oriental Hotel in Las Vegas and the Westin Chosun Hotel in Seoul. Tihany's irrepressibly original and impeccably executed designs have over the decades influenced a generation of designers of restaurants and hotels and have captured the imaginations of countless diners and guests, making Tihany the undisputed master of the art of hospitality design. See more
Current price €40.73
Original price €41.99
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A01=Adam D. TihanyA24=Thomas KellerAge Group_UncategorizedAuthor_Adam D. Tihanyautomatic-updateCategory1=Non-FictionCategory=AMBCategory=AMRCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 1610g
  • Dimensions: 222 x 286mm
  • Publication Date: 18 Mar 2014
  • Publisher: Rizzoli International Publications
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780847842506

About Adam D. Tihany

Adam D. Tihany is known around the globe for creating unique luxury interior design for hotels and restaurants His outstanding contribution to the world of design has been recognized with numerous honors and awards including an Honorary Doctorate from the New York School of Interior Design and induction into the Interior Design Hall of Fame. A frequent contributor to international lifestyle design and travel magazines he is a credited expert and has published two previous books. Thomas Keller is an American chef restaurateur and cookbook writer whose famed restaurants include The French Laundry and Per Se.

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