WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice: Ideal for the 2025 and 2026 exams (Collins GCSE Grade 9-1 Revision) | Agenda Bookshop Skip to content
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A01=Collins GCSE
Age Group_Ages 12+
Age Group_Ages 12+
Author_Collins GCSE
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice: Ideal for the 2025 and 2026 exams (Collins GCSE Grade 9-1 Revision)

English

By (author): Collins GCSE

Exam Board: WJEC Eduqas

Level: GCSE 9-1

Subject: Food Preparation and Nutrition

Suitable for the 2025 exams

Complete revision and practice to fully prepare for the GCSE grade 9-1 exams

Revision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.

A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price.

Includes:

  • quick tests as you go
  • end-of-topic practice questions
  • topic review questions later in the book
  • mixed practice questions at the end of the book
  • more topic-by-topic practice in the workbook
  • a complete exam-style paper
  • free Q&A flashcards to download online
  • free ebook version
See more
Current price €14.88
Original price €17.50
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A01=Collins GCSEAge Group_Ages 12+Author_Collins GCSEautomatic-updateCategory1=KidsCategory1=Non-FictionCategory=JNKDCategory=YQTDCategory=YQTFCategory=YQZCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 580g
  • Dimensions: 210 x 297mm
  • Publication Date: 17 May 2018
  • Publisher: HarperCollins Publishers
  • Publication City/Country: United Kingdom
  • Language: English
  • Age Group: Ages 12+
  • ISBN13: 9780008292027

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