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Gastronomy of Italy  the seminal work on Italian food, first published in the 1990s is revised and updated and illustrated with new photography. ...

Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooki...

With this book you will not only be able to cook authentic Italian food, you will also be able to go on an exciting journey of discove...

*As featured in a BBC documentary*Anna Del Conte is the doyenne of Italian cookery, beloved by food writers including Nigella Lawson and Delia Smit...

A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show. Organised in an AZ format from aglio to zucchina, ...

A wonderful, evocative memoir by the woman who first brought Italian cooking to Britain and fuelled a culinary revolution.'Anyone who cooks should ...