Animal Husbandry

Pierre Koffmann's Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food.With recipes and...

Improving welfare in farmed animals is good for productivity, consumer demand and, of course, the animals themselves. Covering the current scientif...

Over the past two decades, Ranchlands (with properties in Colorado, New Mexico, Texas, and Wyoming) has grown from a family cattle ranching busines...

This book addresses a global issue of increasing high quality food from ruminant animals while reducing their impacts on the environment. However, ...

Expert beekeeper and swarm-catcher Hilary Kearney offers a unique window into the social lives and biology of these remarkable creatures, accompani...

A captivating testament to the mutual rewards and delights of keeping chickens, by the Sunday Times bestselling author of The Flower YardMost of us...

An instruction manual for change, Urban Beekeeping explores how we can adapt urban spaces to create a more sustainable future, both for bees and fo...

Equine Welfare in Clinical Practice reviews the current psychological, behavioral, and welfare knowledge equine veterinarians should have and discu...

A comprehensive guide on establishing and maintaining beehivesBeekeeping is a popular pastime that more and more people are taking up for fun or ev...

Organic Feed Additives for Livestock focuses on the beneficial effects of organic feed additives, and on food animals, including ruminants, swine, ...

Primate Adaptation and Evolution, Fourth Edition provides key features of extant families and references to more detailed texts. The book sets the ...

Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Dairy Cattle. This reference has guide...