Beverages

Join international beverage journalist and expert Jeff Cioletti as he explores the tradition, consumption, and production of alcohol on every conti...

Things move quickly in the cocktail fast lane—but slow to a crawl when pregnancy kicks in. Right? Wrong! Even when sporting a “baby bump,” modern m...

This invigorating work traces the cultural history of convivial drinking before the concept of addiction overshadowed intoxication's reputation as ...

If there's one thing we know, it's that we can survive anything with a furry companion and a cocktail by our side. Enter Drinking with My Dog, whic...

This comforting collection of over 75 recipes for warming drinks will carry you through the cold days and darker nights of the winter. There are S...

The essential compact compendium for the coffee enthusiast. This is the ultimate guide to the history, science and cultural influence of coffee ac...

Discover your new favourite tipple with this beautifully illustrated collection of 50 no-alcohol cocktails. Easy to make and delicious to drink, th...

Brewing Everything is a thorough, accessible and humourous guide to brewing anything from beer to cider to sake. For every brewing project there is...

You're probably tired of asking the same old question, "What should we make for dessert?" The answer is simple—cocktails! In Liquid Dessert, profes...

The "Juicing Book" is a complete guide to using juices to maximise your health and vitality. It offers up-to-date information on the value of juice...

While the popularity of craft cocktails and home bartending have helped people create their own drink-driven memories, the possibilities for coffee...

MAKE IT EASY!For centuries, tending bar—whether for friends or professionally—has held a fascination for many. Whatever your plans, Bartending Basi...

A collection of lively liquid masterpieces from around the world. Unusual alcoholic and non-alcoholic beverages discovered by the author on every c...

After water, tea is the most frequently consumed beverage on the face of the earth. In ancient China tea was regarded as one of the seven daily nec...

You are invited to join in appreciating this family of noble beverages, step-by-step, flavor-by-flavorWould you like to better appreciate fine dist...

An Inebriated History of Britain reveals that the history of ale, beer and gin, to name but a few of the key culprits, alongside the history of the...

Small-scale cider production is big business. In recent years the drink has seen a surge in popularity which has been a boon not only to the large ...

In Glass and Gavel, noted legal expert Nancy Maveety has written the first book devoted to alcohol in the nation’s highest court of law, the United...

This engaging guide traces the history, cultivation, and culture of coffee, as well as the major factors influencing the industry today. Robert Thu...