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Paul Hollywood''s British Baking

4.19 (320 ratings by Goodreads)

English

By (author): Paul Hollywood

Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes you dont get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen and, in his inimitable style, hell apply a signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the nations favourite artisan baker. See more
Current price €27.63
Original price €32.50
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A01=Paul HollywoodAge Group_UncategorizedAuthor_Paul Hollywoodautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBVSCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 1092g
  • Dimensions: 189 x 246mm
  • Publication Date: 09 Oct 2014
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781408846483

About Paul Hollywood

Paul Hollywood shot to fame with his role as a judge on the Great British Bake Off. He is the author of the bestselling How to Bake Paul Hollywood's Bread and Paul Hollywood's Pies & Puds. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company which now supplies Harrods among others. @PaulHollywood / paulhollywood.com

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