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B01=Dimitra A. Lambropoulou
B01=Leo M.L. Nollet
Category1=Non-Fiction
Category=PNFC
Category=TQK
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€100 and above
PS=Active
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Chromatographic Analysis of the Environment: Mass Spectrometry Based Approaches, Fourth Edition

English

This detailed handbook covers different chromatographic analysis techniques and chromatographic data for compounds found in air, water, and soil, and sludge. The new edition outlines developments relevant to environmental analysis, especially when using chromatographic mass spectrometric techniques. It addresses new issues, new lines of discussion, and new findings, and develops in greater detail the aspects related to chromatographic analysis in the environment. It also includes different analytical methodologies, addresses instrumental aspects, and outlines conclusions and perspectives for the future. See more
Current price €141.54
Original price €148.99
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Age Group_Uncategorizedautomatic-updateB01=Dimitra A. LambropoulouB01=Leo M.L. NolletCategory1=Non-FictionCategory=PNFCCategory=TQKCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€100 and abovePS=Activesoftlaunch

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Product Details
  • Weight: 1210g
  • Dimensions: 178 x 254mm
  • Publication Date: 16 Dec 2019
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780367868581

About

Leo M.L. Nollet PhD is an editor and associate editor of numerous books. He edited all three editions of Food Analysis by HPLC and Handbook of Food Analysis as well as co-edited Safety Analysis of Foods of Animal Origin and Sensory Analysis of Foods of Animal Origin.Dimitra Lambropoulou PhD is assistant professor of Environmental Chemistry in the Environmental Pollution Control Laboratory Department of Chemistry at Aristotle University of Thessaloniki. She coedited the book Transformation Products of Emerging Contaminants in the Environment: Analysis Processes Occurrence Effects and Risks.

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