Chocolat histoire, fabrication, art de la dgustation: Des origines du cacao la dgustation du chocolat | Agenda Bookshop Skip to content
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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Christophe Prunier
A01=Coralline Zoumis
Age Group_Uncategorized
Age Group_Uncategorized
Author_Christophe Prunier
Author_Coralline Zoumis
automatic-update
Category1=Non-Fiction
Category=WBTX
Delivery_Delivery within 10-20 working days
Language_French
PA=In stock
Price_€10 to €20
PS=Active
softlaunch

Chocolat histoire, fabrication, art de la dgustation: Des origines du cacao la dgustation du chocolat

★★★★★
★★★★★

French

By (author): Christophe Prunier Coralline Zoumis

€15.73
€18.50
Save 15%
A01=Christophe PrunierA01=Coralline ZoumisAge Group_UncategorizedAuthor_Christophe PrunierAuthor_Coralline Zoumisautomatic-updateCategory1=Non-FictionCategory=WBTXDelivery_Delivery within 10-20 working daysLanguage_FrenchPA=In stockPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 118g
  • Dimensions: 133 x 203mm
  • Publication Date: 28 May 2024
  • Publisher: Independently Published
  • Language: French
  • ISBN13: 9798325179914

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