Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking | Agenda Bookshop Skip to content
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
A01=Matthew Jones
Age Group_Uncategorized
Age Group_Uncategorized
Author_Matthew Jones
automatic-update
Category1=Non-Fiction
Category=WBB
Category=WBT
Category=WBVS
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€20 to €50
PS=Active
softlaunch

Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking

5.00 (1 ratings by Goodreads)

English

By (author): Matthew Jones

This stunning cookbook aims to transform you, no matter your experience, into an expert home baker.

Featuring over 90 fool-proof, classic baking recipes, with both sweet and savoury staples and plenty of seasonal favourites, discover the joy of baking like a professional but from the comfort of your own home kitchen.

From simple classics, such as Victoria Sponge, a Rustic Country Loaf or American Chocolate Chip Cookies, to the more challenging Millefeuille, Babka Loaf or Savoury Croissants, you will even find recipes for all the jams and marmalades you need to complement your creations. Perfect your Christmas Pudding, Mince Pies and other festive favourites with the sumptuous Christmas chapter, or recreate Bread Aheads most beloved sweet treat with a chapter dedicated to their infamous filled Doughnuts.

Whatever your skill level, Bread Ahead: The Expert Home Baker will be your go-to baking bible, with all the information you need to know when it comes to good, classic baking.

See more
Current price €29.57
Original price €33.99
Save 13%
A01=Matthew JonesAge Group_UncategorizedAuthor_Matthew Jonesautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBTCategory=WBVSCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€20 to €50PS=Activesoftlaunch

Will deliver when available.

Product Details
  • Weight: 1160g
  • Dimensions: 190 x 248mm
  • Publication Date: 11 Nov 2021
  • Publisher: Hardie Grant Books (UK)
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781784884468

About Matthew Jones

Matthew Jones had been at the forefront of the baking revolution for 25 years. He started his career as a pastry chef and baker in 1999 and is the founder of Borough Market's Bread Ahead Bakery and Baking School which attracts customers from all over the world. With an incredible team of bakers Bread Ahead make some of the finest artisan breads and doughnuts and have a very dedicated and loyal fanbase. There are currently 5 Bread Ahead premises in London with plans to expand with 2 more sites this Autumn/Winter.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept