The Seriously Good Kids'' Cookbook | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Sue Quinn
Age Group_Uncategorized
Age Group_Uncategorized
Author_Sue Quinn
automatic-update
Category1=Non-Fiction
Category=WBF
Category=WBQ
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€10 to €20
PS=Forthcoming
softlaunch

The Seriously Good Kids'' Cookbook

English

By (author): Sue Quinn

The Seriously Good Kids Cookbook is packed with over 50 simple, delicious and fun recipes containing easy-to-follow captions and 300 photos in a unique cartoon-strip style to inspire children of all ages to get busy in the kitchen.

Original and creative projects will capture kids' imaginations, such as the paper bag breakfast of a bacon and egg sandwich in a paper bag cooked on a barbecue. The kick'n'roll tin can ice cream is bound to be the project of the summer: pack a large tin can with ice and rock salt, insert a sealed ziplock bag containing cream, sugar and vanilla and kick it to the park or the beach... within 25 minutes... homemade ice cream!

Kids will also learn as they go along; each recipe contains a culinary technique such as beating, whipping, piping or baking and 'Adult alerts' appear throughout the book and ensure the recipes are all easy and safe to make.

This is a book which will become treasured as it helps children to discover the endless fun to be had in the kitchen and to learn skills which will stay with them for life.

See more
Current price €16.99
Original price €19.99
Save 15%
A01=Sue QuinnAge Group_UncategorizedAuthor_Sue Quinnautomatic-updateCategory1=Non-FictionCategory=WBFCategory=WBQCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€10 to €20PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 03 Oct 2024

Product Details
  • Dimensions: 216 x 270mm
  • Publication Date: 03 Oct 2024
  • Publisher: Quadrille Publishing Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781837832774

About Sue Quinn

Sue Quinn is an award-winning food writer cookbook author and journalist. Her articles and recipes regularly appear in the UKs leading food publications including the Telegraph Sunday Times Guardian Delicious Waitrose magazine and BBC Food. She has won the Fortnum & Masons Online Food Writer Award and the Guild of Food Writers award for her work on British food and been shortlisted for the Guild of Food Writers 2023 Food Writers Award. 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept