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Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Jennifer Donovan
Age Group_Uncategorized
Age Group_Uncategorized
Author_Jennifer Donovan
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Category1=Non-Fiction
Category=WBA
Category=WBTX
Category=WBVQ
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€10 to €20
PS=Forthcoming
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Everybody Loves Chocolate: Delicious recipes from around the world

English

By (author): Jennifer Donovan

Over 90 decadent chocolate recipes from around the globe Whether you want to bake homemade cakes or brownies, create spectacular desserts for a party or craft mini chocolate treats, youll find something to love here. Take a tour around the globe and learn the best chocolate recipes from the Americas, Europe, the Middle East, AsiaPacific and Africa.  Perfect familiar favourites such as the American classic Chocolate Fudge Cake.  Discover Mexicos famous fried donut treat: Chocolate Sopapillas.  Experiment with flavour with Japans Matcha & White Chocolate Blondies.   Get a taste of Italy with the Chocolate Tiramisu or Chocolate & Pistachio Biscotti.  Put an Irish spin on meringue with the Coffee Liqueur Meringue with Chocolate.  Craft a gift inspired by the Middle East with Marzipan-stuffed Chocolate Dates. A one-stop bible for chocoholics, this book offers everything you need to quench your sweet tooth cravings. See more
Current price €18.69
Original price €21.99
Save 15%
A01=Jennifer DonovanAge Group_UncategorizedAuthor_Jennifer Donovanautomatic-updateCategory1=Non-FictionCategory=WBACategory=WBTXCategory=WBVQCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€10 to €20PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 12 Nov 2024

Product Details
  • Dimensions: 170 x 220mm
  • Publication Date: 12 Nov 2024
  • Publisher: Watkins Media Limited
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781786788771

About Jennifer Donovan

Jennifer Donovan trained and developed her passion for good food in Australia where she was born. After many years in London she is now based in the Gloucestershire countryside where she writes and continues to develop new recipes. She is the author of The Easy Italian Cookbook.

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