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I Quit Sugar The Ultimate Chocolate Cookbook: Healthy Desserts, Kids Treats and Guilt-Free Indulgences

English

By (author): Sarah Wilson

A sugar-free cookbook for those still dreaming of a world filled with chocolate. Sarah Wilson shares how to make delicious treats for any occasion, from special breakfasts to show-stopping sugar-free cakes and bakes.

With tasty chocolate delights including Mocha and Hazelnut Layer Cake, Dark Choc and Sea Salt Popcorn and Choc-Chip Hot Cross Buns, theres something for everyone including a handy key to paleo, gluten-free, dairy-free, vegan, kid-friendly and freezer-friendly recipes.

I Quit Sugar The Ultimate Chocolate Cookbook has one hundred sugar-free recipes, step-by-step instructions and an entire sugar-free Easter chapter.

Full of handy hints and tips, Sarah shares how living sugar-free can be enriching, healthy and sweet!

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Current price €17.39
Original price €19.99
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A01=Sarah WilsonAge Group_UncategorizedAuthor_Sarah Wilsonautomatic-updateCategory1=Non-FictionCategory=WBTXCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 650g
  • Dimensions: 174 x 228mm
  • Publication Date: 19 Oct 2017
  • Publisher: Pan Macmillan
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781509858361

About Sarah Wilson

Sarah Wilson is a bestselling author and entrepreneur. Her career as a journalist across television radio magazines newspapers and online spanned twenty years. Shes the former editor of Cosmopolitan magazine and was the host of the first series of MasterChef Australia the highest-rating show in Australian history. Sarah is the author of the international bestsellers I Quit Sugar I Quit Sugar For Life and Simplicious and is director and founder of I Quit Sugar an online wellness programme and series of bestselling ebooks. Sarah lives in Australia but travels to the UK three times a year to promote her books.

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