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A01=Rick Black
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Age Group_Uncategorized
Author_Rick Black
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Category1=Non-Fiction
Category=WBTB
COP=United States
Delivery_Delivery within 10-20 working days
Format=BB
Format_Hardback
Language_English
PA=To order
Pennsylvania
Price_€10 to €20
PS=Active
softlaunch

Cousin Rick''s Game and Fish Cookbook

5.00 (4 ratings by Goodreads)

Hardback | English

By (author): Rick Black

Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he''s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he''s included a dollop of down home humor too. See more
Current price €15.17
Original price €18.50
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A01=Rick BlackAge Group_UncategorizedAuthor_Rick Blackautomatic-updateCategory1=Non-FictionCategory=WBTBCOP=United StatesDelivery_Delivery within 10-20 working daysFormat=BBFormat_HardbackLanguage_EnglishPA=To orderPennsylvaniaPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Format: Hardback
  • Weight: 531g
  • Dimensions: 178 x 229mm
  • Publication Date: 01 Nov 2019
  • Publisher: Stackpole Books
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780811738248

About Rick Black

Rick Black is a veteran hunter fisherman and outdoor cook. Rick writes a syndicated outdoor sports column for Iowa newspapers and has written five cookbooks for Stackpole. He is chairman of SC Iowa Friends of the NRE SE Iowa chairman of Pheasants Forever and is on the Camp Chef Pro Staff. He lives in southeastern Iowa.

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