Cooking with Meat & Game

Wild Meat is an illustrated guide to game meat for the mindful hunter and cook by respected chef and game harvester Ross OMeara. This cookbook is i...

This sumptuous guide gives you everything you need to put together the perfect cheeseboard for any occasion, with 40 beautiful delicious ideas to s...

'Without preaching, this argues for eating meat in a better way, sustainably, ethically, intelligently and with an understanding of farming' - Dian...

Eat meat, but eat less and eat better that, if any, is this books philosophy. That's not to say we should stint on great hunks of beef, cut paper-...

Sometimes all you want is the best. This spectacular volume gives you just that, with more than 115 top-rated recipes, crystal-clear instructions, ...

Hi there! Were Mark Anderson and Ryan Fey, but you can call us The Grill Dads, or the two idiots, or the magical wizards of all things grilling. Al...

This fantastic collection of recipes for meat, fish and seafood and vegetable smoking will give you all the inspiration you need to expand your BBQ...

The pepperoni roll, a soft bread roll with pepperoni baked in the middle, originated in the coal mining areas of north central West Virginia when I...