How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook - Now Completely Updated for the Latest Generation of Instant Pots! | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Daniel Shumski
Age Group_Uncategorized
Age Group_Uncategorized
Author_Daniel Shumski
automatic-update
Category1=Non-Fiction
Category=WBF
Category=WBS
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch

How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook - Now Completely Updated for the Latest Generation of Instant Pots!

English

By (author): Daniel Shumski

Demystifying the revolutionary appliance one function at a timenow updated to include the latest generation of Instant Pots! Cooking in an opaque, sealed container with complicated buttons and lights requires a culinary leap of faithor an expert guide like Daniel Shumski. In How to Instant Pot, he not only teaches you how to master each of this miracle devices key functions, but offers more than 100 recipes specially crafted to take advantage of its many virtues. Plug it in and dont look back!Includes recipes for: ·Beef Barbacoa Tacos ·Lemon-Chocolate Bread Pudding ·French Onion Soup ·Tender Pressure-Cooker Pork ShoulderPlus: convert your favorite recipes for the Instant Pot! See more
Current price €16.99
Original price €19.99
Save 15%
A01=Daniel ShumskiAge Group_UncategorizedAuthor_Daniel Shumskiautomatic-updateCategory1=Non-FictionCategory=WBFCategory=WBSCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 700g
  • Dimensions: 202 x 214mm
  • Publication Date: 17 Mar 2020
  • Publisher: Workman Publishing
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781523502066

About Daniel Shumski

Daniel Shumski author of Will It Waffle? and Will It Skillet! is a writer and editor who has hunted ramen in Tokyo for the Washington Post and tracked down ice cream in Buenos Aires for the Los Angeles Times. He lives in Montreal.

We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept