The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Chris Sussman
A01=Mai Duc Thanh
A01=Philippe G. LeFloch
Age Group_Uncategorized
Age Group_Uncategorized
Author_Chris Sussman
Author_Mai Duc Thanh
Author_Philippe G. LeFloch
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Category1=Non-Fiction
Category=WBS
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

The Ultimate Big Green Egg Cookbook: An Independent Guide: 100 Master Recipes for Perfect Smoking, Grilling and Baking

Get ready to take your BBQ from just alright to flat-out amazing with your Big Green Egg®! Packed with 100 mouthwatering recipes and vibrant photography, this is the only book youll need. Chris Sussman, a.k.a. The BBQ Buddha, is here to help you achieve that next-level flavour youve been searching for. His comprehensive recipe collection provides you with a reliable road map to cook any food you crave on your Egg® - every possible smoked meat, comfort-food classics, flavour-packed veggies and even desserts, such as: St. Louis Spareribs with Dr. Pepper BBQ Sauce Chuck Roast with Bloody Mary Braise Grilled Hanoi-Style Chicken Wings The Buddhas Steakhouse Pizza Smoked Leg of Lamb with Garlic and Rosemary Jus Campground Peach Spoon Cake Youll also get Chriss best tips and tricks from his years devoted to mastering the Big Green Egg®, plus which accessories are worth having and how to use them, including the EGGspander®, halfmoon inserts and Bluetooth temperature monitors. Whether youre a bona fide EGGhead or new to the Big Green Egg® community, this cookbook has everything you need to master your ceramic cooker and make every backyard gathering a certified success. See more
Current price €22.09
Original price €25.99
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A01=Chris SussmanA01=Mai Duc ThanhA01=Philippe G. LeFlochAge Group_UncategorizedAuthor_Chris SussmanAuthor_Mai Duc ThanhAuthor_Philippe G. LeFlochautomatic-updateCategory1=Non-FictionCategory=WBSCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 530g
  • Dimensions: 196 x 227mm
  • Publication Date: 22 May 2023
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781645677307

About Chris SussmanMai Duc ThanhPhilippe G. LeFloch

Chris Sussman is a founding member of the BGE Team Green a group of individuals cooking for and representing Big Green Egg® at events and festivals around the world. His first cookbook The Four Fundamentals of Smoking was published in 2021. He has been featured in publications such as Maxim Thrillist and the Huffington Post. He lives in Gulfport Florida.

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