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A01=Michael James
A01=Pippa James
Age Group_Uncategorized
Age Group_Uncategorized
Author_Michael James
Author_Pippa James
automatic-update
Category1=Non-Fiction
Category=WBB
Category=WBVQ
Category=WBVS
COP=Australia
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€20 to €50
PS=Forthcoming
softlaunch

Sweet Seasons: Wholesome Treats For Every Occasion

★★★★★
★★★★★

English

By (author): Michael James Pippa James

After the success of All Day Baking: Savoury, Not Sweet (as featured on Jamie Oliver's Cookbook Club), Michael and Pippa James return with Sweet Seasons: Wholesome Celebrations For Every Occasion, featuring more than 80 delectable recipes from retro hits to modern marvels.

Discover how to embrace the sustainable side of sweets by using seasonal fruits, alternative sugars, wholegrains and other flours. Try fail-safe recipes for traditional favourites such as Hot Cross Buns, Mince Pies, and other festive fare, and nail the classics such as Custard Tart, Sponge Cake, Chocolate Chip Cookies and other achievable treats.

Sweet Seasons also includes wonderful recipes for perfect pastries and pies, brownies, biscuits and more. Youll find fabulous Florentines, luscious Lemon Poppy Seed Cake, and creative custards and curds. Its the only sweet book youll need to celebrate every season. See more
€28.89
€33.99
Save 15%
A01=Michael JamesA01=Pippa JamesAge Group_UncategorizedAuthor_Michael JamesAuthor_Pippa Jamesautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBVQCategory=WBVSCOP=AustraliaDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€20 to €50PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 26 Sep 2024

Product Details
  • Dimensions: 190 x 260mm
  • Publication Date: 17 Sep 2024
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781743799444

About Michael JamesPippa James

Pippa and Michael James live in Melbourne with their daughter Clover. They believe that food has the power to connect us with people place and planet. They are passionate about regenerative living and dedicated to building abundant and resilient local food systems through their personal and professional lives. Their acclaimed first book The Tivoli Road Baker was published in 2017. Their follow-up book of savoury bakes All Day Baking: Savoury Not Sweet was published in 2021. It was selected for the Jamie Oliver Cookbook Club Book of the Month in May 2022. Their new venture Urbanstead exists to create a more just and sustainable food system through education and community building.

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