Sweet Vegan: 50 creative recipes + your guide to transforming any recipe for dairy-free, gluten-free, plant-based treats | Agenda Bookshop Skip to content
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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Nicole Maree
Age Group_Uncategorized
Age Group_Uncategorized
Author_Nicole Maree
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Category1=Non-Fiction
Category=WBJ
Category=WBVQ
Category=WBVS
COP=Australia
Delivery_Pre-order
Language_English
PA=Temporarily unavailable
Price_€10 to €20
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Sweet Vegan: 50 creative recipes + your guide to transforming any recipe for dairy-free, gluten-free, plant-based treats

English

By (author): Nicole Maree

Sweet Vegan serves up recipes sure to hit your sweet spot, whether you're vegan, struggling with a food allergy or intolerance, catering for friends, or simply looking for a creative way to indulge.

Sweet Vegan will transform your kitchen from the inside out, showcasing recipes that ooze, crunch, crumble and melt just like their originals. From a Triple Chocolate Mud Cake to Sticky Date Donuts, to a classic Apricot & Apple Crumble, all the recipes are vegan, and many are also gluten, dairy & nut-free.

As well as adding more than fifty recipes to your repertoire, Sweet Vegan gives you a simple guide to replacing dairy, gluten, refined sugar and nuts. Encouraging you to become an inventive, versatile cook, this book is all you need for easy, guilt-free indulgence. See more
Current price €16.10
Original price €18.50
Save 13%
A01=Nicole MareeAge Group_UncategorizedAuthor_Nicole Mareeautomatic-updateCategory1=Non-FictionCategory=WBJCategory=WBVQCategory=WBVSCOP=AustraliaDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€10 to €20PS=Activesoftlaunch

Will deliver when available.

Product Details
  • Weight: 430g
  • Dimensions: 160 x 210mm
  • Publication Date: 01 Jun 2020
  • Publisher: Hardie Grant Books
  • Publication City/Country: Australia
  • Language: English
  • ISBN13: 9781743796467

About Nicole Maree

Nicole Maree is a home cook who enjoys developing and adapting recipes. She has found her niche adapting favourite recipes to suit those with food intolerances. At home on social media she has 63k followers.

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