Angling in India: Exploring Sport Fisheries | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Ankur Jamwal
A01=Farooz Ahmad Bhat
A01=Syed Aalia Mushtaq
A01=Syed Talia Mushtaq
A01=Tasaduq Hussain Shah
Age Group_Uncategorized
Age Group_Uncategorized
Author_Ankur Jamwal
Author_Farooz Ahmad Bhat
Author_Syed Aalia Mushtaq
Author_Syed Talia Mushtaq
Author_Tasaduq Hussain Shah
automatic-update
Category1=Non-Fiction
Category=HBTB
Category=HPQ
Category=JHBS
Category=KNS
Category=WSDF
Category=WSXF
COP=Singapore
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€100 and above
PS=Forthcoming
softlaunch

Angling in India: Exploring Sport Fisheries

This book discusses the diverse array of aquatic life of Indian waters, including rivers, lakes, and coastal regions. This book is a useful manual as it explores the historical and cultural background of fishing in the country. It highlights the need of ethical fishing methods and the crucial part fishermen play in protecting the aquatic habitats. This book also covers lesser-known fishing locations and thus promotes a conservation and sustainable tourism mindset. It promotes environmental awareness and care with a focus on highlighting Indian biodiversity. Further, it offers vital details on licenses, rules, and equipment used in angling. Emphasis has been given on responsible angling and the role of anglers in aquatic biodiversity conservation efforts.

This book acts as an instruction manual for anyone wishing to discover, comprehend, and safeguard the country's unique sport fisheries. It is also relevant to environmentalists and conservation advocates. Scholars and researchers in the fields of ecology, environmental science, and cultural studies will also benefit from this book for academic purposes and for understanding the cultural and ecological dimensions of angling in India.

See more
Current price €113.04
Original price €132.99
Save 15%
A01=Ankur JamwalA01=Farooz Ahmad BhatA01=Syed Aalia MushtaqA01=Syed Talia MushtaqA01=Tasaduq Hussain ShahAge Group_UncategorizedAuthor_Ankur JamwalAuthor_Farooz Ahmad BhatAuthor_Syed Aalia MushtaqAuthor_Syed Talia MushtaqAuthor_Tasaduq Hussain Shahautomatic-updateCategory1=Non-FictionCategory=HBTBCategory=HPQCategory=JHBSCategory=KNSCategory=WSDFCategory=WSXFCOP=SingaporeDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€100 and abovePS=Forthcomingsoftlaunch

Will deliver when available. Publication date 27 Dec 2024

Product Details
  • Dimensions: 155 x 235mm
  • Publication Date: 27 Dec 2024
  • Publisher: Springer Verlag Singapore
  • Publication City/Country: Singapore
  • Language: English
  • ISBN13: 9789819788750

About Ankur JamwalFarooz Ahmad BhatSyed Aalia MushtaqSyed Talia MushtaqTasaduq Hussain Shah

Dr. Syed Talia Mushtaq is presently working as an assistant professor in the Division of Fisheries Resource Management Faculty of Fisheries SKUAST-Kashmir India. She graduated in fisheries science from College of Fisheries G.B.P.U.A.T Pantnagar India and completed her masters in aquaculture from Central Institute of Fisheries Education Mumbai. She pursued her PhD in Fisheries Resource Management from Faculty of Fisheries SKUAST-K. She has an experience of working as a farm manager at National Fish Seed Farm Manasbal. She has a number of publications and projects to her credit. She is dedicated towards the conservation of endemic fish fauna of the state and the country.   Dr. Ankur Jamwal is an assistant professor at Azim Premji University Bengaluru India. Dr. Jamwal has over a decade of experience as an aquatic biologist and ecotoxicologist and has published over twenty research articles in international journals of repute.In addition to studying the effects of stress on the physiology of aquatic animals Dr. Jamwal is also interested in the risk assessment of consumption of food cultivated using water that may be contaminated with toxic elements and compounds. He applies the concepts of aquatic physiology to developing sustainable aquaculture practices.   Dr. Syed Aalia Mushtaq completed her B.F.Sc M.F.Sc and PhD from the Faculty of Fisheries SKUAST-Kashmir India. She has many research publications in national and international journals. She has worked on various aspects of ecology and biodiversity of an important wetland of the state of Jammu and Kashmir (Hokersar).   Dr. Tasaduq H. Shah is currently working as an associate professor at the Division of Fisheries Resource Management Faculty of Fisheries SKUAST-Kashmir and has M.F.Sc. and PhD degree from Central Institute of Fisheries Education (ICAR-CIFE) Mumbai India. He has overtwo decades of experience in fisheries science. He has guided dozens of masters and doctoral students and published more than 60 research publications in national and international journals. He has also worked in Jammu and Kashmir Fisheries Department in different capacities and has been especially involved in the propagation and marketing trout in Kashmir.   Dr. Farooz Ahmad Bhat is currently posted as Dean at the Faculty of Fisheries and Head Division of Fisheries Resource Management Faculty of Fisheries SKUAST-Kashmir. He has worked on the fish biodiversity aquatic ecology population dynamics distribution pattern of fishes in Jammu and Kashmir. He has published almost 115 research papers in both international and national journals with high impact factor.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept