Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 19471959 | Agenda Bookshop Skip to content
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A01=Elizabeth Aldrich
Age Group_Uncategorized
Age Group_Uncategorized
Author_Elizabeth Aldrich
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Category1=Non-Fiction
Category=HBJK
Category=HBLW
Category=HBTB
Category=JFCA
Category=WB
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
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Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 19471959

★★★★★
★★★★★

English

By (author): Elizabeth Aldrich

€27.83
€31.99
Save 13%
A01=Elizabeth AldrichAge Group_UncategorizedAuthor_Elizabeth Aldrichautomatic-updateCategory1=Non-FictionCategory=HBJKCategory=HBLWCategory=HBTBCategory=JFCACategory=WBCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 227g
  • Dimensions: 152 x 229mm
  • Publication Date: 02 Nov 2023
  • Publisher: State University of New York Press
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781438493077

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