Dehydrating Foods, Fruits, Vegetables, Fish And Meats - The New, Easy, Economical And Superior Method Of Preserving All Kinds Of Food Materials With A Complete Line Of Good Recipes For Everyday Use | Agenda Bookshop Skip to content
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A01=A. Louise Andrea
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Author_A. Louise Andrea
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Category1=Non-Fiction
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Price_€20 to €50
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Dehydrating Foods, Fruits, Vegetables, Fish And Meats - The New, Easy, Economical And Superior Method Of Preserving All Kinds Of Food Materials With A Complete Line Of Good Recipes For Everyday Use

English

By (author): A. Louise Andrea

Current price €20.45
Original price €23.50
Save 13%
A01=A. Louise AndreaAge Group_UncategorizedAuthor_A. Louise Andreaautomatic-updateCategory1=Non-FictionCategory=WBACOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 295g
  • Dimensions: 140 x 216mm
  • Publication Date: 24 Nov 2011
  • Publisher: Read Books
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781446099162

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