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The Doctors Kitchen: Supercharge your health with 100 delicious everyday recipes

4.22 (427 ratings by Goodreads)

English

By (author): Dr Rupy Aujla Rupy Aujla

SUNDAY TIMES BESTSELLING AUTHOR

'If you read this book youll live longer and youre going to leave this world better than you found it amazing' Chris Evans, Virgin Radio UK

I'm just a straight-talking NHS doctor lending my unbiased opinion on healthy eating and showing everybody how to get phenomenal ingredients on their plates everyday.

Dr Rupy Aujlas first cookbook, The Doctors Kitchen, is the go-to book to help you kick unhealthy faddy diets for good. In the book, Rupy, explains the principles of healthy living in a fun and relatable way with over 100 vibrant, tasty recipes steeped in medical science which are easy and inexpensive to make.

The impact of lifestyle on illness has never been higher on the national agenda and Rupy believes that what we choose to put on our plates is the most important health intervention we can make. The Doctors Kitchen stands out from the crowd by using medical knowledge to create the recipes. Rupy advocates Plates over Pills every time and he is living proof that what you eat can shift medical outcomes as he overhauled his own heart condition by addressing his diet and creating his own delicious food that he now shares in this book. Infused with flavours from around the world, this tasty selection of everyday meals makes healthy eating an absolute pleasure.

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Current price €18.69
Original price €21.99
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Product Details
  • Weight: 730g
  • Dimensions: 189 x 230mm
  • Publication Date: 28 Dec 2017
  • Publisher: HarperCollins Publishers
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780008239336

About Dr Rupy AujlaRupy Aujla

Dr Rupy Aujla is a practising GP in London. Trained at Imperial College London his aim is to be the leading voice in how nutrition can heal and improve health. He has a growing media profile including regular appearances on This Morning and all the national press radio and cookery events. His successful Doctors Kitchen Podcast goes from strength to strength. He is currently writing his second book for Harper Collins.

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