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B01=Peri Bradley
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Food, Media and Contemporary Culture: The Edible Image

★★★★★
★★★★★

English

Food, Media and Contemporary Culture is designed to interrogate the cultural fascination with food as the focus of a growing number of visual texts that reveal the deep, psychological relationship that each of us has with rituals of preparing, presenting and consuming food and images of food. See more
€110.69
€122.99
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Age Group_Uncategorizedautomatic-updateB01=Peri BradleyCategory1=Non-FictionCategory=JFCVCategory=JFDCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€100 and abovePS=Activesoftlaunch
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Product Details
  • Dimensions: 140 x 216mm
  • Publication Date: 18 Nov 2015
  • Publisher: Palgrave Macmillan
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781137463227

About

Craig Batty RMIT University Australia Mark Bernard University of North Carolina USA Marsha Cassidy University of Illinois USA Hugh Curnutt Montclair State University USA Shaun Kimber Bournemouth University UK Tania Lewis RMIT University Australia Abigail Loxham University of Queensland Australia Erin Metz McDonnell University of Notre Dame USA Charley Packham Bournemouth University UK Michelle Phillipov University of Tasmania Australia Murray Pomerance Ryerson University Canada Christopher Pullen Bournemouth University UK Brendon Wocke University of Bergamo Italy

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