This is low maintenance, year round, no dig gardening that provides your kitchen with delicious fresh food, whilst not breaking your back. Written by an acknowledged expert, this friendly guide will help you grow food in whatever space you have large or small, rural or urban with minimal bought in inputs, and maximum satisfaction. This collection of Patrick Whitfields pioneering writings explores the cutting edge of permaculture gardening that is eminently practical and visionary all at the same time. Patrick describes an evolving system that is totally chemical free, requiring little input from outside the garden gate. His minimalist approach uses techniques like no dig, raised beds, perennial vegetables and self-seeding salads as ground cover, plus mulching when appropriate. This minimises work in the garden whilst producing an abundance of food. Patrick describes how to select plants based on what you like to eat and how to combine them in polycultures that confuse pests. He mixes annual hybrids, heritage varieties and perennial vegetables and has a pragmatic approach to selecting seeds and seed saving. There are also tips on selecting fruit varieties, from berries to fruit trees, including how to choose rootstocks and varieties.
See more
Current price
€15.73
Original price
€18.50
Save 15%
Will deliver when available.
Product Details
Dimensions: 170 x 240mm
Publication Date: 20 Nov 2017
Publisher: Permanent Publications
Publication City/Country: United Kingdom
Language: English
ISBN13: 9781856232852
About Patrick Whitefield
Patrick Whitefield (11th February 1949 27th February 2015) was an early pioneer of permaculture adapting Bill Mollisons teachings with a strong Southern Hemisphere bias to a cooler maritime climate such as the British Isles. He wrote a number of seminal books Permaculture in a Nutshell (1993) How to Make a Forest Garden (1996) a new edition of Tipi Living (2000) The Living Landscape (2009) How To Read the Landscape (2014) and his magnum opus The Earth Care Manual (2004) an authoritative resource on practical tested cool temperate permaculture. Patrick was born on 11th February 1949 in Devizes Wiltshire and brought up on a smallholding in Somerset. He qualified in agriculture at Shuttleworth College Bedfordshire and after several years working in agriculture in the Middle East and Africa he settled in central Somerset. Patrick has appeared in several BBC TV programmes made popular YouTube videos and was a consulting editor of Permaculture magazine since its launch in 1992. Patrick taught many permaculture and other practical courses with his wife Cathy and was one of the first teachers in the world to develop an online Permaculture Design Course. After Patricks death there were obituaries in The Telegraph The Guardian and on BBC Radio 4 and tributes to him from all over the world on social media. Patrick Holden from The Sustainable Food Trust wrote It is only towards the end of his life that the wider significance of permaculture ideas began to emerge ... the true significance of Whitefields ideas was not adequately acknowledged during his lifetime but his influence will survive him...