No Meat Athlete Cookbook | Agenda Bookshop Skip to content
A01=Matt Frazier
A01=Stepfanie Romine
Age Group_Uncategorized
Age Group_Uncategorized
Author_Matt Frazier
Author_Stepfanie Romine
automatic-update
Category1=Non-Fiction
Category=VFM
Category=WBH
Category=WBJ
COP=United States
Delivery_Delivery within 10-20 working days
eq_food-drink
eq_isMigrated=0
eq_isMigrated=2
eq_non-fiction
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

No Meat Athlete Cookbook

English

By (author): Matt Frazier Stepfanie Romine

€23.99
A01=Matt FrazierA01=Stepfanie RomineAge Group_UncategorizedAuthor_Matt FrazierAuthor_Stepfanie Romineautomatic-updateCategory1=Non-FictionCategory=VFMCategory=WBHCategory=WBJCOP=United StatesDelivery_Delivery within 10-20 working dayseq_food-drinkeq_isMigrated=0eq_isMigrated=2eq_non-fictionLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 834g
  • Dimensions: 191 x 236mm
  • Publication Date: 16 May 2017
  • Publisher: The Experiment LLC
  • Publication City/Country: US
  • Language: English
  • ISBN13: 9781615192663

About Matt FrazierStepfanie Romine

Matt Frazier is a vegan ultramarathoner founder of the No Meat Athlete movement and author of The NO MEATH ATHLETE COOKBOOK. He lives in Asheville North Carolina.Stepfanie Romine is a writer yoga teacher and health coach who has lived and cooked on three continents. She lives in Flat Rock North Carolina.Rich Roll is the author of Finding Ultra and with Julie Piatt The Plantpower Way.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept