Hospitality Industry

Hospitality is an industry characterised by its complex nature and numerous sectors including hotels, hostels, B&Bs, restaurants, pubs, nightcl...

The town of Longyearbyen in the high Arctic is the world's northernmost settlement. Here, climate change is happening fast. It is clearly seen and ...

New Perspectives in Hospitality Management is a unique collection of articles that represent the highest level of scholarship in hospitality resear...

Marketing and Managing Tourism Destinations is a comprehensive and integrated introductory textbook covering destination management and marketing i...

This book presents an ethnography of nature walks in a rural area of Parana state, southern Brazil. The event is organised by government agencies r...

Takes readers systematically through the entire research process from the formulation of the aim to the presentation of the dissertation... a key s...

This is the first textbook and reference work on evaluation intended for event management and event tourism. Drawing upon generic evaluation theory...

Accessibly written and thoughtfully edited, making it essential reading for those studying hospitality and embarking on a career in the industry. ...

Balancing the Tides highlights the influence of marine practices and policies in the unincorporated territory of American Smoa on the local indigen...

Fully revised and updated for its fifth edition, Hospitality and Travel Marketing provides students with an international and systematic approach t...

Fully revised and updated for its fifth edition, Hospitality and Travel Marketing provides students with an international and systematic approach t...

In todays information-saturated world, food and drink establishments need not only to offer high-quality products, but also good communication idea...

When Taso G. Lagos began to memorialize his family's beloved Greek restaurant The Continental, he wrestled with 40 years of history and a client...

This booklet is intended to create awareness and promote street and snack foods as a diversification enterprise for small-scale farmers. It looks a...

Born in 1852 in a small coastal town in Scotland, Helen DOyly Carte, through academic brilliance and an incredible talent for managing chaos, devel...