Hospitality Industry

This book surveys current writing on the history of the modern hotel, focusing on three areas of vibrant and timely scholarly enquiry: the uniquene...

This book examines science fictions theoretical and ontological backgrounds and how science fiction applies to the future of tourism. It recreates ...

This book encompasses the diversity and complexity of sex in tourism, incorporating the light, dark and shades of grey in between. It brings togeth...

The first human resources text tailored to the hospitality industry.   Strategic Hospitality Human Resources Management, 1e is a groundbreaking new...

This is the first book to explore the relationship between tourism and spices. It examines the various layers of connection between spices and tour...

This book employs epistemological, methodological and discursive approaches to explore the practices of tourism stakeholders in Covid-19 affected d...

This book employs epistemological, methodological and discursive approaches to explore the practices of tourism stakeholders in Covid-19 affected d...

Food is an attraction that has matured into a highly sought-after niche market with distinct trip motivation, travel preferences and patterns. Food...

Food is an attraction that has matured into a highly sought-after niche market with distinct trip motivation, travel preferences and patterns. Food...

Research, teaching interests and collective industry experiences have led to a strong belief that service management theory provides a vital concep...

The global wellness industry is currently valued at $4.4 trillion and wellness in hospitality and tourism is one of the fastest-growing travel segm...

* Links the contemporary tools and methodologies in project management (such as Agile, Scrum, Lean) to the context of event management; * Explains ...

The global wellness industry is currently valued at $4.4 trillion and wellness in hospitality and tourism is one of the fastest-growing travel segm...

This book features a selection of the best papers presented during the 8th ATMC (Advances in Tourism Marketing Conference) of 2019. With contribu...

* The first text to address this vital subject for educators and organisations in the hospitality sector * Contributed by major experts who have mu...

The bar and drinks business is hugely competitive. The key to success or failure between the many beverages and services offered in any bar is the ...

Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key themes i...

Principles and Practices of Bar and Beverage Management: raising the bar is a comprehensive text and resource book designed to explain the latest d...

Club Management: The management of private membership clubs is a must have text for all students studying hospitality management and specifically t...

* User friendly, practical and informative - written by industry experts; * Provides a clear toolkit and action plan for those looking to make the...

Strategic Managerial Accounting: Hospitality, Tourism & Events Applications 6edn explores the nature of these industry sectors and how these im...

The first book to bring together environmental theory and the responsible hospitality debate to define how far the industry has gone and what is le...

* User friendly, practical and informative - written by industry experts; * Provides a clear toolkit and action plan for those looking to make the...

The safe service of alcohol is of vital importance to those in the food and beverage industry - failure to act responsibly can result in fines, los...