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A01=Andrew Langley
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Author_Andrew Langley
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softlaunch

The Little Book of Vodka Tips

English

By (author): Andrew Langley

From Harvey Wallbangers to Cosmopolitans, and from the classic 007 Martini to a brooding Black Russian, this little book is packed full of your favourite vodka cocktail recipes, as well as surprising food pairings and recipes for cooking with vodka. With ideas and tips for how best to store, serve and taste, youre sure to quench your thirst for vodka knowledge! See more
Current price €7.82
Original price €8.99
Save 13%
A01=Andrew LangleyAge Group_UncategorizedAuthor_Andrew Langleyautomatic-updateCategory1=Non-FictionCategory=WBCategory=WBXDCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Temporarily unavailablePrice_€5 to €10PS=ActiveSN=Little Books of Tipssoftlaunch

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Product Details
  • Weight: 114g
  • Dimensions: 110 x 110mm
  • Publication Date: 05 Sep 2019
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781472973337

About Andrew Langley

Andrew Langley is a knowledgeable food and drink writer. Among his formative influences he lists a season picking grapes in Bordeaux several years of raising sheep and chickens in Wiltshire and two decades drinking his grandmothers tea. He has written books on a number of Scottish and Irish whisky distilleries and is the editor of the highly regarded anthology of the writings of the legendary Victorian chef Alexis Soyer.

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