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Glucose Nonfermenting Gram-Negative Bacteria in Clinical Microbiology

English

First published in 1978: This book is devoted to the medically significant glucose nonfermenting Gram-negative bacteria. The objective of this reference book is to accumulate scientific information in the discipline of glucose nonfermenting bacteria encountered in clinical microbiology by assembling a group of specialists in this area.

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€217.00
Acinetobacter SpeciesAge Group_Uncategorizedantimicrobial therapyArginine Dihydrolaseautomatic-updateB01=Gerald L. GilardiBlood Agar MediumCategory1=Non-FictionCategory=PSDCDC MethodCellular Fatty Acidsclinical microbiologyComa Monas TerrigenaCOP=United KingdomCrude DNADelivery_Pre-orderDNA Base CompositionDNA Base SequenceDNA Sampleeq_isMigrated=2eq_non-fictioneq_scienceEthylenediamine Tetra Acetic AcidFlavobacterium Meningo SepticumFlavobacterium Meningosepti CumFlavobacterium Meningosepticumglucose nonfermenting gram-negative bacteriaIron AgarLanguage_EnglishMacConkey AgarMoraxella KingiiMoraxella OsloensisMoraxella SpeciesOrganic Growth FactorsOrnithine DecarboxylasePA=Temporarily unavailablePeptone MediaPrice_€100 and abovePS=ActiveShort Chain AcidssoftlaunchTransformation AssayTriple Sugar Iron Agar

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Product Details
  • Weight: 620g
  • Dimensions: 178 x 254mm
  • Publication Date: 27 Aug 2019
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: GB
  • Language: English
  • ISBN13: 9780367245832

About

Gerald L. Gilardi, Ph.D., is head of the Microbiology Division, Department of Laboratories, Hospital for Joint Diseases and Medical Centre, New York City, New York.

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