Advances in Organic Dairy Cattle Farming | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A32=Dr Gillian Butler
A32=Dr Hannah Jones
A32=Dr Kerstin Barth
A32=Dr Lisa Morgans
A32=Dr Maria Groot
A32=Dr Morten Kargo
A32=Dr Stig Milan Thamsborg
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B01=Dr Lindsay Whistance
B01=Dr Mette Vaarst
B01=Dr Stephen Roderick
Category1=Non-Fiction
Category=TVF
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Category=TVHF
COP=United Kingdom
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€100 and above
PS=Forthcoming
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Advances in Organic Dairy Cattle Farming

English

The dairy sector continues to face increasing scrutiny for its environmental impact and contribution to climate change. It must also address consumer concerns surrounding issues such as animal welfare, antibiotic usage/resistance and the ethics of intensive production systems.

Advances in organic dairy cattle farming considers how organic dairy farming has the potential to address these challenges whilst also meeting the key organic principles of health, ecology, fairness and care. The book reviews advances in areas such as breeding, optimising pasture-based nutrition and organic milk quality, improving the health and welfare of calves and adult cows, as well as promoting biodiversity and the move to a more circular, sustainable bioeconomy.

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Current price €155.79
Original price €163.99
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A32=Dr Gillian ButlerA32=Dr Hannah JonesA32=Dr Kerstin BarthA32=Dr Lisa MorgansA32=Dr Maria GrootA32=Dr Morten KargoA32=Dr Stig Milan ThamsborgAge Group_Uncategorizedautomatic-updateB01=Dr Lindsay WhistanceB01=Dr Mette VaarstB01=Dr Stephen RoderickCategory1=Non-FictionCategory=TVFCategory=TVGCategory=TVHFCOP=United KingdomDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€100 and abovePS=Forthcomingsoftlaunch

Will deliver when available. Publication date 19 Nov 2024

Product Details
  • Dimensions: 152 x 229mm
  • Publication Date: 17 Dec 2024
  • Publisher: Burleigh Dodds Science Publishing Limited
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781801465380

About

Dr Mette Vaarst is a Senior Researcher in the Department of Animal Science at Aarhus University Denmark. She has published extensively on organic animal farming coordinated several European research projects and co-edited Improving organic animal farming published by Burleigh Dodds Science Publishing in 2019. Dr Stephen Roderick is Research Manager in the Rural Business School at Duchy College in the UK. He has published widely on animal health and farm resource management was formerly Associate Editor of Organic Agriculture and co-edited Improving organic animal farming. Dr Lindsay Whistance is Senior Livestock Researcher at the Organic Research Centre in the UK. She is internationally known for her research on farm animal behaviour health welfare and nutrition in organic agriculture.

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