Preserving & Freezing
-
Jellies and Jams - How They Used To Do It
Amelia CurruthersCurrent price €22.61Original price €25.99Current price €22.61Original price €25.99Save 13% -
Can it! Start Canning and Preserving at Home Today
Jackie Callahan ParenteCurrent price €16.14Original price €18.99Can It!, from the editors of Hobby Farm Homes, gives readers a contemporary perspective on this favorite traditional kitchen art. As the eat local ...
View full detailsCurrent price €16.14Original price €18.99Save 15% -
The Complete Book of Preserves & Pickles
Catherine AtkinsonCurrent price €16.99Original price €19.99Current price €16.99Original price €19.99Save 15% -
Pantry Stuffers Soup Mixes: Using Dehydrated Products
Wanda Bailey ClarkCurrent price €17.39Original price €19.99Current price €17.39Original price €19.99Save 13% -
Freezing of Fruits and Vegetables: An Agribusiness Alternative for Rural and Semi-Rural Areas
Bilge AltunakarCurrent price €16.10Original price €18.50This manual provides basic and essential information on freezing technology to preserve fruits and vegetables in small-scale operations. Practical ...
View full detailsCurrent price €16.10Original price €18.50Save 13% -
The Modern Preserver: A mindful cookbook packed with seasonal appeal
Kylee NewtonCurrent price €27.63Original price €32.50From chutney to kimchi, from jam to gin - discover over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal!Preservi...
View full detailsCurrent price €27.63Original price €32.50Save 15% -
Jerky: The Essential Cookbook with Over 50 Recipes for Drying, Curing, and Preserving Meat
Keith SarasinCurrent price €17.39Original price €19.99Jerky is the essential cookbook for preparing, drying, and curing meats!Whether youre a hunter in need of preserving the game that youve harvested ...
View full detailsCurrent price €17.39Original price €19.99Save 13% -
A-Z of Homemade Syrups and Cordials
Two Magpies PublishingCurrent price €22.61Original price €25.99Current price €22.61Original price €25.99Save 13% -
A-Z of Homemade Syrups and Cordials
Two Magpies PublishingCurrent price €15.23Original price €17.50Current price €15.23Original price €17.50Save 13% -
Cooking with Japanese Pickles: 97 Quick, Classic and Seasonal Recipes
Takako YokoyamaCurrent price €17.39Original price €19.99Enjoy healthy and delicious Japanese pickles with the help of a leading Japanese food expert! Homemade Japanese pickles are incredibly tasty and e...
View full detailsCurrent price €17.39Original price €19.99Save 13% -
Smoking, Curing & Drying: The Complete Guide for Meat & Fish
Turan T. TuranCurrent price €20.87Original price €23.99The ultimate step-by-step guide to smoking, curing, and drying meat and fish at home: from delicious ...
View full detailsCurrent price €20.87Original price €23.99Save 13% -
Grape-Must - A Guide to Processing Unfermented Grape Juice from Extraction to Bottling
A M Dal PiazCurrent price €14.10Original price €16.99Current price €14.10Original price €16.99Save 17% -
Berber&Q: On Vegetables: Recipes for barbecuing, grilling, roasting, smoking, pickling and slow-cooking
Josh KatzCurrent price €28.28Original price €32.50'Josh Katz cooks in technicolor. [There is an] interplay of smoke and cumin and paprika; of sugar syrups and rose and pomegranate; of great cuts of...
View full detailsCurrent price €28.28Original price €32.50Save 13% -
Le Livre Des Conserves, Ou Recettes Pour Prparer Et Conserver Les Viandes: Et Les Poissons Sals Et Fums, Les Terrines, Les Galantines, Les Lgumes, Les Fruits...
Gouffe JCurrent price €22.53Original price €26.50Current price €22.53Original price €26.50Save 15% -
Bay Tree Preserving: A Complete Collection of Classic and Contemporary Ideas
Emma MacDonaldCurrent price €22.53Original price €26.50The Bay Tree Book of Preserving is the ultimate book on the subject, providing a one-stop resource. Everyone can enjoy the fruits of their labours...
View full detailsCurrent price €22.53Original price €26.50Save 15% -
Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
Leda MeredithCurrent price €19.13Original price €21.99Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes ...
View full detailsCurrent price €19.13Original price €21.99Save 13% -
Charcuterie: The Craft of Salting, Smoking, and Curing
Brian PolcynCurrent price €26.34Original price €30.99Charcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love ...
View full detailsCurrent price €26.34Original price €30.99Save 15% -
The Three Chimneys Marmalade Bible
Shirley SpearCurrent price €7.64Original price €8.99Marmalade is an iconic Scottish food, traditionally made every year in January and February when Seville oranges are available. Shirley Spear, whos...
View full detailsCurrent price €7.64Original price €8.99Save 15% -
Preserving: Conserving, Salting, Smoking, Pickling
Ginette MathiotCurrent price €22.09Original price €25.99Classic French preserving techniques updated for a modern audience.Preserve fruit, vegetables, meat and fish with a beautifully illustrated guide f...
View full detailsCurrent price €22.09Original price €25.99Save 15% -
Keto Diet Challenge For Beginners: The 30-day keto diet plan: a step-by-step guide to success on a budget.
Alex EndrancaCurrent price €23.90Original price €29.50Current price €23.90Original price €29.50Save 19%