Instant Insights: Developing Forestry Products | Agenda Bookshop Skip to content
Online orders placed from 19/12 onward will not arrive in time for Christmas.
Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Dr David Nicholls
A01=Dr Michael A. Gold
A01=Dr Tatjana Stevanovic
A01=Prof Jegatheswaran Ratnasingam
A01=Prof. J. W. 'Jerry' Van Sambeek
A32=Dr Michael A. Gold
A32=Dr Tatjana Stevanovic
A32=Prof Jegatheswaran Ratnasingam
A32=Prof. J. W. 'Jerry' Van Sambeek
Age Group_Uncategorized
Age Group_Uncategorized
Author_Dr David Nicholls
Author_Dr Michael A. Gold
Author_Dr Tatjana Stevanovic
Author_Prof Jegatheswaran Ratnasingam
Author_Prof. J. W. 'Jerry' Van Sambeek
automatic-update
Category1=Non-Fiction
Category=KNAL
Category=RGBL
Category=TVR
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

Instant Insights: Developing Forestry Products

This collection features five peer-reviewed literature reviews on developing forestry products.

The first chapter discusses trade-offs between timber products from plantation forests and the need to protect ecosystem services such as carbon sequestration. It reviews ways of innovating business practices, the use of solid wood, reconstituted products and woody biomass as products.

The second chapter explores hardwood tree management within agroforestry systems for the production of veneer and high-quality sawlogs. It reviews how to optimise production in alley cropping, riparian buffers and silvopasture systems.

The third chapter assesses the range of non-timber forest products from tropical forests. These include non-wood fiber resources, including bamboo, rattan and agricultural biomass. These can be used to replace traditional wood fibers in both building and non-structural applications.

The fourth chapter focusses on new processes and applications of forestry products. It discusses cellulose pulp conversion into cellulosic nanomaterials, hydrolysis of hemicelluloses from wood to produce sugars for use in the food industry, as well as extraction of polyphenols from bark for nutraceuticals.

The final chapter reviews alley cropping practices to produce overstory nut crops. It discusses genetic improvement of nut trees, orchard design and management as well as pest management in nut tree alley cropping.

See more
Current price €41.82
Original price €46.99
Save 11%
A01=Dr David NichollsA01=Dr Michael A. GoldA01=Dr Tatjana StevanovicA01=Prof Jegatheswaran RatnasingamA01=Prof. J. W. 'Jerry' Van SambeekA32=Dr Michael A. GoldA32=Dr Tatjana StevanovicA32=Prof Jegatheswaran RatnasingamA32=Prof. J. W. 'Jerry' Van SambeekAge Group_UncategorizedAuthor_Dr David NichollsAuthor_Dr Michael A. GoldAuthor_Dr Tatjana StevanovicAuthor_Prof Jegatheswaran RatnasingamAuthor_Prof. J. W. 'Jerry' Van Sambeekautomatic-updateCategory1=Non-FictionCategory=KNALCategory=RGBLCategory=TVRCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 200g
  • Dimensions: 152 x 229mm
  • Publication Date: 15 Jun 2021
  • Publisher: Burleigh Dodds Science Publishing Limited
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781801461634

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept