Revolutionizing Food processing: Innovations in Processing, Nutrition, and Safety. Ultimate essential cook book Exploring the Future of Food Technology, Personalized Nutrition, and Hygiene Practice... | Agenda Bookshop Skip to content
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Online orders placed from 19/12 onward will not arrive in time for Christmas.
A01=Nichole B Urias Ph D
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Author_Nichole B Urias Ph D
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Category1=Non-Fiction
Category=KNA
Category=KNS
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
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Revolutionizing Food processing: Innovations in Processing, Nutrition, and Safety. Ultimate essential cook book Exploring the Future of Food Technology, Personalized Nutrition, and Hygiene Practice...

★★★★★
★★★★★

English

By (author): Nichole B Urias Ph D

€41.39
€45.99
Save 10%
A01=Nichole B Urias Ph DAge Group_UncategorizedAuthor_Nichole B Urias Ph Dautomatic-updateCategory1=Non-FictionCategory=KNACategory=KNSDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 354g
  • Dimensions: 152 x 229mm
  • Publication Date: 06 Mar 2024
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798884011182

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