Good Housekeeping Dishes For Two: 125 Easy Small-Batch Recipes for Weeknight Meals & Special Celebrations | Agenda Bookshop Skip to content
LAST CHANCE! Order items marked '10-20 working days' TODAY to get them in time for Christmas!
LAST CHANCE! Order items marked '10-20 working days' TODAY to get them in time for Christmas!
A23=Merker
Age Group_Uncategorized
Age Group_Uncategorized
automatic-update
B01=Kate Good Housekeeping
Category1=Non-Fiction
Category=WBF
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

Good Housekeeping Dishes For Two: 125 Easy Small-Batch Recipes for Weeknight Meals & Special Celebrations

English

Couples and other smaller families shouldn't have to rely on recipes for four or six. Here, the experts and recipe testers in the Good Housekeeping Test Kitchen take the guesswork out of small-batch cooking and share their favorite weeknight meals such as Pan-Fried Chicken with Lemony Roasted Broccoli, Air-Fried Steak Fajitas, Speedy Eggplant Parm, Short Ribs with Polenta, and Seared Pork Chops with Cherries and Spinach Plus: you also get the Test Kitchen's secrets on how to downsize any recipe, including your own family favorites. You'll never get stuck with endless leftovers again! See more
Current price €27.63
Original price €32.50
Save 15%
A23=MerkerAge Group_Uncategorizedautomatic-updateB01=Kate Good HousekeepingCategory1=Non-FictionCategory=WBFCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 567g
  • Dimensions: 203 x 229mm
  • Publication Date: 06 Dec 2022
  • Publisher: Hearst Home Books
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781950785834

About

Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 58M readers--including more than 6M social media followers. Kate Merker is the Chief Food Director and oversees the food content appearing in several of Hearst's top titles including Good Housekeeping. After attending Yale University she graduated first in her class at the Culinary Institute of America.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept