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A32=Dr J. Ryschawy
A32=Dr K. Klumpp
A32=Dr L. Delaby
A32=Dr M. Jordana Rivero
A32=Dr O. Huguenin-Elie
A32=Dr R. Sabatier
A32=Dr S. Lemauviel-Lavenant
A32=Grant Edwards
A32=Pekka Huhtanen
A32=Prof. Michael R. F. Lee
A32=Thomas Doring
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B01=Dr Rosemary Collins
B01=Prof. Athole Marshall
B01=Rosemary Collins
Category1=Non-Fiction
Category=RGBC
Category=TVF
Category=TVH
COP=United Kingdom
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Improving Grassland and Pasture Management in Temperate Agriculture

English

The book not only has distinguished scientists at its helm but also in the list of contributing authors from Europe, Australasia, North and South AmericaCompiling the newest grassland science, key features of the book are that it: assesses latest research on how grasslands function; surveys best sustainable grassland management; and considers wider aspects of sustainability such as ecosystem services and biodiversity. Grass and Forage Manager British Grassland Society

The comprehensiveness of the book will make it extremely useful for grassland and pasture students. In addition, it has value for anyone interested in a wide range of aspects of cultivated grasslandsit is a valuable source of information on cultivated grasslands in a single book with a good balance between detail and subjects covered.
African Journal of Range and Forage Science

The shift to more intensive livestock system has put more pressure on grasslands used for pasture. At the same time, there is a greater understanding of the role of grasslands in delivering a range of ecosystems services. This volume reviews the range of research on more sustainable use of grasslands to optimise livestock nutrition whilst protecting biodiversity and delivering a range of broader environmental benefits.

Part 1 assesses grassland functions and dynamics, including plant-soil and plant-animal interactions. Part 2 reviews key aspects of grassland management, including sowing, soil health, irrigation and weed control as well as monitoring. The final part of the book considers wider aspects of sustainability such as protecting biodiversity as well as silage processing.

With its distinguished editors and international team of subject experts, this will be a standard reference for grassland and rangeland scientists, livestock producers, government and non-governmental organisations responsible for grassland management. See more
Current price €181.55
Original price €203.99
Save 11%
A32=Dr J. RyschawyA32=Dr K. KlumppA32=Dr L. DelabyA32=Dr M. Jordana RiveroA32=Dr O. Huguenin-ElieA32=Dr R. SabatierA32=Dr S. Lemauviel-LavenantA32=Grant EdwardsA32=Pekka HuhtanenA32=Prof. Michael R. F. LeeA32=Thomas DoringAge Group_Uncategorizedautomatic-updateB01=Dr Rosemary CollinsB01=Prof. Athole MarshallB01=Rosemary CollinsCategory1=Non-FictionCategory=RGBCCategory=TVFCategory=TVHCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€100 and abovePS=Activesoftlaunch
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Product Details
  • Weight: 819g
  • Dimensions: 152 x 229mm
  • Publication Date: 27 Jul 2018
  • Publisher: Burleigh Dodds Science Publishing Limited
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781786762009

About

Professor Athole Marshall is Head of the internationally-renowned Public Good Planting Breeding Team at the Institute of Biological Environmental and Rural Sciences (IBERS) Aberystwyth University UK. The team is noted for its work in breeding new varieties of forage grasses legumes and oats. Professor Marshall is Past President of the European Grassland Federation. Dr Rosemary Collins is a Principal Investigator at IBERS focussed on developing new varieties of legumes such as clover for a more sustainable agriculture. Professor Ulrich Köpke is Director and Head of the Institute of Organic Agriculture at the University of Bonn Germany. He was Founding President of the International Society of Organic Agriculture Research (ISOFAR) which plays a leading role in promoting collaboration in international organic research. Professor Köpke has written over 200 publications on nutrient management life cycle analysis and other techniques for optimising agronomic practices in organic agriculture as well as coordinating a number of major European research projects in organic agriculture.

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