Sustainable and Resilient Businesses in the Global Economy: 4th International Conference on Modern Trends in Business, Hospitality and Tourism, Cluj-Napoca, Romania, May 1618, 2024 | Agenda Bookshop Skip to content
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B01=Adina Letiia Negrua
B01=Mark Anthony Camilleri
B01=Monica Maria Coro
Category1=Non-Fiction
Category=GTB
Category=KCP
Category=KJSM
Category=KNSG
Category=RNU
COP=Switzerland
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€100 and above
PS=Forthcoming
softlaunch

Sustainable and Resilient Businesses in the Global Economy: 4th International Conference on Modern Trends in Business, Hospitality and Tourism, Cluj-Napoca, Romania, May 1618, 2024

English

This book explores the latest trends, challenges, and opportunities shaping the business, hospitality, and tourism sectors, with a special focus on Eastern Europe. It presents a collection of thought-provoking papers from the 2024 Modern Trends in Business, Hospitality, and Tourism International Conference, held in Cluj-Napoca, Romania.

Key topics include the evolution of global capital markets and investment strategies in the post-COVID-19 era, innovative and sustainable business models, alternative financing solutions for SMEs, corporate governance reforms, and the future of human capital leadership. Each chapter offers fresh perspectives on building resilient businesses in an increasingly interconnected global economy. Ideal for academics, researchers, industry experts, and practitioners, this book provides valuable insights and practical solutions for fostering sustainable growth and resilience in todays dynamic business environment.

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Current price €173.69
Original price €192.99
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Age Group_Uncategorizedautomatic-updateB01=Adina Letiia NegruaB01=Mark Anthony CamilleriB01=Monica Maria CoroCategory1=Non-FictionCategory=GTBCategory=KCPCategory=KJSMCategory=KNSGCategory=RNUCOP=SwitzerlandDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€100 and abovePS=Forthcomingsoftlaunch

Will deliver when available. Publication date 05 Jan 2025

Product Details
  • Dimensions: 155 x 235mm
  • Publication Date: 05 Jan 2025
  • Publisher: Springer International Publishing AG
  • Publication City/Country: Switzerland
  • Language: English
  • ISBN13: 9783031758829

About

Adina Letiia Negrua is Professor and ERASMUS Departmental Coordinator at the Faculty of Business in Babes-Bolyai University Cluj-Napoca Romania. Her fields of expertise are intercultural management hospitality management hotel management and catering and restaurant technology. She has published 15 books and over 70 articles in various journals and has presented over 80 papers at various national and international conferences and symposia. Monica Maria Coro is Associate Professor at the Faculty of Business Babe-Bolyai University of Cluj-Napoca Romania. She teaches subjects in the areas of management tourism and hospitality. Her research covers topics related to destination management organizations sustainable tourism rural tourism entrepreneurship and SMEs and adds up to over 80 articles books and book chapters published in national and international conferences and reputable journals and books. Mark Anthony Camilleri Ph.D. (Edinburgh) is an Associate Professor in the Department of Corporate Communication at the University of Malta Malta. Prof. Camilleri was featured among the world's top 2% scientists in an author database of standardized citation indicators published through Elsevier's Mendeley Data (in 2021 and 2022). Prof. Camilleri is regularly engaged as a scientific expert reviewer or as a foreign member of expert teams of various (national) research councils in Europe. He has been recognized as an excellent reviewer as well as a top peer reviewer by Publons. He was awarded a Literati Award by Emerald for his outstanding reviews in 2022 and 2023. Currently he is a Coordinating Editor of Elsevier's International Journal of Hospitality Management as well as an Associate Editor of Wiley's Business Strategy and the Environment; Sustainable Development; and of Business Ethics the Environment and Responsibility. He is also serving as a Social Media Editor of Taylor and Francis (T&F)s Tourism Planning and Development.

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