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A01=Nagi Maehashi
Age Group_Uncategorized
Age Group_Uncategorized
Author_Nagi Maehashi
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Category1=Non-Fiction
Category=WBB
Category=WBF
COP=United States
Delivery_Pre-order
Language_English
PA=Not yet available
Price_€20 to €50
PS=Forthcoming
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Delicious Tonight: Foolproof Recipes for 150+ Easy Dinners

English

By (author): Nagi Maehashi

Following her debut New York Times best-selling cookbook, Dinner, Nagi brings us more than 150 brand-new, fully Americanized recipes, 800 variations on those recipes, and 3,000 possible combinations that mix and match ingredients (including her world-famous Charlie Sauce). 

There are crave-worthy crowd-pleaserstry slow-baked Italian meatballs in a rich tomato sauce with bubbling melted cheese or fall-apart Asian chicken cooked in a sticky-sweet soy glaze.  

Some dinners can be cooked in 20 minutes, and others can be made using only pantry staples. For high-impact guest-impressing, turn to Sunday suppersthe Vietnamese pulled pork is a festival of flavorwhile the sweet chapter delivers on the promise of maximum decadence.

With stunning photos and links for how-to videos for each recipeand plenty of guest appearances from Nagis beloved golden retriever, Dozer!this is a book for every home kitchen, for every level of cooking ability, for every budget, for every set of taste buds, and for every single night of the week.

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Current price €31.03
Original price €36.50
Save 15%
A01=Nagi MaehashiAge Group_UncategorizedAuthor_Nagi Maehashiautomatic-updateCategory1=Non-FictionCategory=WBBCategory=WBFCOP=United StatesDelivery_Pre-orderLanguage_EnglishPA=Not yet availablePrice_€20 to €50PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 29 Oct 2024

Product Details
  • Weight: 1823g
  • Dimensions: 234 x 295mm
  • Publication Date: 29 Oct 2024
  • Publisher: WW Norton & Co
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781682689479

About Nagi Maehashi

Nagi Maehashi creator of the popular website RecipeTin Eats and author of RecipeTin Eats Dinner is known for her dedication to easy recipes for classic dinners. Based in Sydney Australia she has an international following with almost half the readership based in North America.

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