Vegetarian Cookery

Fresh, healthy, wholesome and delicious - these tasty plant-based recipes will inspire you to nourish your body from the inside out with every deli...

Her friendly commentary inspires readers to step into the kitchen and cook healthy meals, again and again. And the book wouldn't be complete withou...

Aquafaba literally means bean water - the water that is drained off neutral-coloured beans like chickpeas, white beans and cannellini beans. The di...

Finally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheesein one ...

From clean and green to syrupy and sweet, breakfast and brunch are beloved for their nutritional value and social cachet alike. But what's a vegan ...

The Italian table, from north to south, has always borne minestrone, bean soups, bruschetta with extra virgin olive oil, pastas with vegetable sauc...

From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) ...

Written by `expert-patient' Iida, who has used the principles of plant-based wholefoods with no added sweeteners, fats or oils to regain her own he...

Veganism is everywhere. But for a word thats grown so popular, what does being vegan actually mean? Through his Fat Gay Vegan blog, Sean OCallagha...

Simplify the vegan diet and customize it to fit your lifestyle with this accessible, easy-to-use guide!The vegan diet has been taking the world by ...

The Global Vegetarian Kitchen starts from where you are, whether you only have a windowbox with some herbs, or an allotment, yard or other space to...

This book will inspire you to create meals that are thoroughly delicious and loaded with health-promoting properties to supercharge your health. We...

The Global Vegetarian Kitchen starts in your back yard - perhaps growing your own vegetables and herbs or buying produce at your local farmers'' ma...