Gruel, Bread, Ale and Fish: Changes in the Material Culture related to Food Production in the North Atlantic 800-1300 AD | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
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B01=Ditlev L Mahler
Category1=Non-Fiction
Category=HBJD
Category=KND
COP=Denmark
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Language_English
PA=In stock
Price_€20 to €50
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Gruel, Bread, Ale and Fish: Changes in the Material Culture related to Food Production in the North Atlantic 800-1300 AD

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★★★★★
5.00 (1 ratings by Goodreads)

English

€32.85
€36.50
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20-50Age Group_Uncategorizedautomatic-updateB01=Ditlev L MahlerCategory1=Non-FictionCategory=HBJDCategory=KNDCOP=DenmarkDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 890g
  • Dimensions: 215 x 300mm
  • Publication Date: 01 Dec 2018
  • Publisher: Nationalmuseet
  • Publication City/Country: Denmark
  • Language: English
  • ISBN13: 9788776023645

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