The Ethical Butcher: How to Eat Meat in a Responsible and Sustainable Way | Agenda Bookshop Skip to content
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
A01=Berlin Reed
Age Group_Uncategorized
Age Group_Uncategorized
Author_Berlin Reed
automatic-update
Category1=Non-Fiction
Category=WBA
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=To order
Price_€10 to €20
PS=Active
softlaunch
13%
off
9781619023031.jpg

The Ethical Butcher: How to Eat Meat in a Responsible and Sustainable Way

★★★★★
★★★★★

English

By (author): Berlin Reed

€19.13
€21.99
Save 13%
A01=Berlin ReedAge Group_UncategorizedAuthor_Berlin Reedautomatic-updateCategory1=Non-FictionCategory=WBACOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=To orderPrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 152 x 228mm
  • Publication Date: 15 Apr 2014
  • Publisher: Counterpoint
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781619023031

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept