Prestel

As more and more families focus on local and organic eating, this delightful introduction to common vegetables offers a delectable serving of uncom...

A seventeenth century Spanish painter who continues to influence artists today, Velazquez is primarily known for his portraits of Spanish royalty a...

Filled with brilliant reproductions and engaging new texts and reflecting the latest scholarship, this portable and attractively priced volume is t...

This magnificent and unprecedented three-volume set showcases one of the world's most important collections of 20th-century Venetian glass-1000 mas...

Anyone studying a Van Gogh painting with its heavily articulated brushstrokes, dazzling color, and hypnotic perspective will wonder about the artis...

In her hugely successful books Creatures of the Deep and What's in the Egg, as well as her enormously popular series of greeting cards for the Muse...

Not too long ago, it might have seemed impossible that cannabis would step out of the shadows into the mainstream. But now, as legalization sweeps ...

For a decade between 1935 and 1946, Weegee made a name for himself snapping crime scenes, victims and perpetrators. Armed with a Speed Graphic came...

A diverse cast of charming characters take a trip to a beachside resort and offer hours of entertainment for young readers everywhere. There are e...

This dynamic book opens with a familiar and joyful sight—a baby bird hatching from an egg that sits in a nest high on a tree. The following pages h...

No one knows who exactly invented the wheel, but in the inventive hands of illustrator Tom Schamp young readers will have great fun learning about ...

A toaster, a refrigerator, a sink, a bed, a car. Most kids can recognize these and other things that are part of their everyday lives. Leave it to ...

When Antoinette, a comely young frog, learns that a famous artist is searching for beautiful flowers to paint, she becomes determined to get into t...

The Wiener Werkstatte, founded by Josef Hoffmann, Koloman Moser, and Fritz Waerndorfer, was an artists' and craftsmen's collective that existed in ...

Sarah Glover loves to cook, whether it’s on the edge of a windswept cliff, in a clearing in the forest, or on a sandy stretch of beach. Although sh...

In her first cookbook, Tasmanian chef Sarah Glover showed how liberating, satisfying, and easy it is to cook beautiful healthy food outdoors. Now s...