Beer Fermentation Techniques: The Art and Science of Beer Fermentation: A Guide to Yeast Selection, Fermentation Equipment''s, Troubleshooting, and Flavor Development for Homebrewers and Craft Beer... | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
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A01=Robert J Thomas
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Author_Robert J Thomas
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Category1=Non-Fiction
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Beer Fermentation Techniques: The Art and Science of Beer Fermentation: A Guide to Yeast Selection, Fermentation Equipment''s, Troubleshooting, and Flavor Development for Homebrewers and Craft Beer...

English

By (author): Robert J Thomas

Current price €14.44
Original price €16.99
Save 15%
A01=Robert J ThomasAge Group_UncategorizedAuthor_Robert J Thomasautomatic-updateCategory1=Non-FictionCategory=WBXD2Delivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 218g
  • Dimensions: 152 x 229mm
  • Publication Date: 06 Apr 2024
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798322125907

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