Dictionnaire des modes de cuisson et de conservation des aliments pour le traitement dittique de l''anmie | Agenda Bookshop Skip to content
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A01=Cdric Menard
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Author_Cdric Menard
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Dictionnaire des modes de cuisson et de conservation des aliments pour le traitement dittique de l''anmie

★★★★★
★★★★★

French

By (author): Cdric Menard

€33.14
€38.99
Save 15%
A01=Cdric MenardAge Group_UncategorizedAuthor_Cdric Menardautomatic-updateCategory1=Non-FictionCategory=WBDelivery_Delivery within 10-20 working daysLanguage_FrenchPA=In stockPrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 408g
  • Dimensions: 148 x 210mm
  • Publication Date: 31 May 2020
  • Publisher: Bod - Books on Demand
  • Language: French
  • ISBN13: 9782322224692

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