DIY Mushroom Cultivation: Growing Mushrooms at Home for Food, Medicine, and Soil | Agenda Bookshop Skip to content
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
Black Friday Sale Now On! | Buy 3 Get 1 Free on all books | Instore & Online.
A01=Willoughby Arevalo
Age Group_Uncategorized
Age Group_Uncategorized
Author_Willoughby Arevalo
automatic-update
Category1=Non-Fiction
Category=PSQ
Category=TVF
Category=VSZ
Category=WMQ
Category=WMQF
Category=WNP
COP=United States
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
SN=Homegrown City Life
softlaunch

DIY Mushroom Cultivation: Growing Mushrooms at Home for Food, Medicine, and Soil

3.90 (29 ratings by Goodreads)

English

By (author): Willoughby Arevalo

Offering clear and comprehensive instructions for low-tech growing for a range of budgets, interests, and scales, this book offers practical inspiration and a sense that hey, I can do this!
DANIELLE STEVENSON, owner, DIY Fungi

DIY Mushroom Cultivation is full of proven, reliable, low-cost techniques for home-scale cultivation that eliminate the need for a clean-air lab space to grow various mushrooms and their mycelium.

Beautiful full-color photos and step-by-step instructions accompany a foundation of mushroom biology and ecology to support a holistic understanding of the practice. Growing techniques are applicable year-round, for any space from house to apartment, and for any climate, budget, or goal. Techniques include:

  • Setting up a home growing space
  • Inexpensive, simple DIY equipment
  • Culture creation from mushroom tissue or spores
  • Growing and using liquid cultures and grain spawn
  • Growing mushrooms on waste streams Indoor fruiting
  • Outdoor mushroom gardens and logs
  • Harvesting, processing, tinctures, and cooking.

Whether you hunt mushrooms or dream about growing and working with them but feel constrained by a small living space, DIY Mushroom Cultivation is the ideal guide for getting started in the fascinating and delicious world of fungiculture.

See more
Current price €22.83
Original price €27.50
Save 17%
A01=Willoughby ArevaloAge Group_UncategorizedAuthor_Willoughby Arevaloautomatic-updateCategory1=Non-FictionCategory=PSQCategory=TVFCategory=VSZCategory=WMQCategory=WMQFCategory=WNPCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=ActiveSN=Homegrown City Lifesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 518g
  • Dimensions: 191 x 229mm
  • Publication Date: 16 Jul 2019
  • Publisher: New Society Publishers
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9780865718951

About Willoughby Arevalo

Willoughby Arevalo is a mycologist artist kitchen wizard father and educator who made friends with mushrooms as a young child and has been showing people how to work with fungi for the last decade. Hes been a presenter and co-organizer of the Radical Mycology Convergences of 2012 2014 and 2016 taught at The Art and Science of Mycorenewal Recomposing Life and Walking the Mycelial Web intensive mycology courses and has led workshops and forays at the New Moon Mycology Summit Telluride Mushroom Festival and Sunshine Coast Mushroom Festival. Willoughby regularly teaches community workshops locally and internationally on mushroom cultivation ecology identification foraging and cooking and serves on the Education Committee of the Vancouver Mycological Society. He works on an organic vegetable farm makes art in relation with fungi and grows mushrooms at his home in Vancouver BC.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept