Freeze Drying and Dehydrating Candy Cookbook: A complete beginners guide to Unleash Your Inner Chef with Innovative Techniques for Amazing treats. | Agenda Bookshop Skip to content
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A01=Candy Ruthie Gregg
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Author_Candy Ruthie Gregg
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Category1=Non-Fiction
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Language_English
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Price_€10 to €20
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Freeze Drying and Dehydrating Candy Cookbook: A complete beginners guide to Unleash Your Inner Chef with Innovative Techniques for Amazing treats.

★★★★★
★★★★★

English

By (author): Candy Ruthie Gregg

€13.59
€15.99
Save 15%
A01=Candy Ruthie GreggAge Group_UncategorizedAuthor_Candy Ruthie Greggautomatic-updateCategory1=Non-FictionCategory=WBVQDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 308g
  • Dimensions: 152 x 229mm
  • Publication Date: 18 Jun 2024
  • Publisher: Independently Published
  • Language: English
  • ISBN13: 9798328820608

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