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A01=Nicole Karr
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Author_Nicole Karr
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Handmade Pasta Workshop & Cookbook: Recipes, Tips and Tricks for Making Pasta by Hand as well as Perfectly Paired Sauces

English

By (author): Nicole Karr

Create your own pasta using simple and clear step-by-step instructions through 80 incredible recipes, each with its own photo. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their favorite pasta dough and take their cooking to the next level with Nicole Karr, whose popular classes and pop up restaurants sell out in a flash in Brooklyn, New York. Whether you choose the handmade pasta option or have a pasta making machine, there is something for everyone. Just one bite of fresh pasta and readers will never want to buy premade pasta again. Nicole complements the fresh taste of handmade pasta with creative and delicious recipes for sauces to round out the meal. Impress your family and friends with fresh handmade pasta dishes that are unique in flavour and presentation and fun to make. See more
Current price €16.99
Original price €19.99
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A01=Nicole KarrAge Group_UncategorizedAuthor_Nicole Karrautomatic-updateCategory1=Non-FictionCategory=WBTPCategory=WBVCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=Not available (reason unspecified)Price_€10 to €20PS=Activesoftlaunch
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Product Details
  • Weight: 566g
  • Dimensions: 204 x 229mm
  • Publication Date: 13 Dec 2016
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781624143229

About Nicole Karr

Chef Nicole Karr is a chef instructor food stylist caterer and private chef based in New York City. She holds a degree in culinary arts from the New York Restaurant School and attended the Academia Barilla in Parma Italy. She lives in New York City.

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