Masterpiece in Residence: Sanchez Cotan''s Quince, Cabbage, Melon, and Cucumber | Agenda Bookshop Skip to content
A01=Peter Cherry
Age Group_Uncategorized
Age Group_Uncategorized
Author_Peter Cherry
automatic-update
Category1=Non-Fiction
Category=AGB
COP=United Kingdom
Delivery_Pre-order
Format=BC
Format_Paperback
Language_English
PA=Not yet available
Price_€10 to €20
PS=Forthcoming
softlaunch

Masterpiece in Residence: Sanchez Cotan''s Quince, Cabbage, Melon, and Cucumber

Paperback | English

By (author): Peter Cherry

Celebrating masterpieces of Spanish art in US collections, each book in this exciting new series focuses on a single work of art on the occasion of its exhibition at the Meadows Museum in Dallas, TX. An in-depth essay by a contemporary scholar illuminates the work, along with detailed photography of the object featured in a lively design.

Written by Peter Cherry and full of sumptuous illustrations, this inaugural volume of the Masterpiece in Residence series highlights the stunning painting Still Life with Quince, Cabbage, Melon, and Cucumber (c. 1602) by Juan Sanchez Cotan (1560-1627) from the San Diego Museum of Art.

See more
Current price €11.99
Original price €15.99
Save 25%
A01=Peter CherryAge Group_UncategorizedAuthor_Peter Cherryautomatic-updateCategory1=Non-FictionCategory=AGBCOP=United KingdomDelivery_Pre-orderFormat=BCFormat_PaperbackLanguage_EnglishPA=Not yet availablePrice_€10 to €20PS=Forthcomingsoftlaunch

Will deliver when available. Publication date 11 Apr 2022

Product Details
  • Format: Paperback
  • Dimensions: 165 x 190mm
  • Publication Date: 11 Apr 2022
  • Publisher: Scala Arts & Heritage Publishers Ltd
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781785514180

About Peter Cherry

Peter Cherry is associate professor in the Department of History of Art and Architecture Trinity College Dublin.

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept