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Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
Please note that books with a 10-20 working days delivery time may not arrive before Christmas.
5-10
A01=Rich Lo
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Author_Rich Lo
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Category1=Kids
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One, Two, Three Dim Sum: A Mandarin-English Counting Book

★★★★★
★★★★★

English

By (author): Rich Lo

Children and their parents can learn to count to ten in both English and Mandarin in this fun bilingual counting book of food. This book features traditional Chinese food items paired with numbers in both English and Chinese. Illustrated by Rich Lo, you'll learn two is for chopsticks, five is for egg rolls, and nine is for sweet buns, and since the numbers are shown in both simplified and traditional Chinese and English, learning is both easy and fun. See more
€9.59
€11.99
Save 20%
5-10A01=Rich LoAge Group_UncategorizedAuthor_Rich Loautomatic-updateCategory1=KidsCategory=YBLCCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=Not available (reason unspecified)Price_€5 to €10PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 152 x 152mm
  • Publication Date: 01 Mar 2020
  • Publisher: Duo Press LLC
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781950500017

About Rich Lo

Born in Canton China Rich Lo was always drawing and painting with his six siblings. At the age of seven he and his family emigrated from Hong Kong to the United States and eventually settled in Chicagos Chinatown. An accomplished illustrator and fine artist his work can be found on packaging and ads for national brands and on large installations in public buildings throughout the Midwest. Richs first picture book Fathers Chinese Opera about his relationship with his opera composer father was published by Sky Pony Press (2014) and named an ALA Asian Pacific American Award for Literature Honor Book. Rich is also the author-illustrator of New Year published by Sky Pony Press (2016) the illustrator of Mountain Chef: How One Man Lost His Groceries Changed His Plans and Helped Cook Up the National Park Service published by Charlesbridge (2016) and the winner of the Carter G. Woodson Book Award.

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