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Practical Ethics

English

By (author): Peter Singer

For thirty years, Peter Singer's Practical Ethics has been the classic introduction to applied ethics. For this third edition, the author has revised and updated all the chapters and added a new chapter addressing climate change, one of the most important ethical challenges of our generation. Some of the questions discussed in this book concern our daily lives. Is it ethical to buy luxuries when others do not have enough to eat? Should we buy meat from intensively reared animals? Am I doing something wrong if my carbon footprint is above the global average? Other questions confront us as concerned citizens: equality and discrimination on the grounds of race or sex; abortion, the use of embryos for research and euthanasia; political violence and terrorism; and the preservation of our planet's environment. This book's lucid style and provocative arguments make it an ideal text for university courses and for anyone willing to think about how she or he ought to live. See more
Current price €35.09
Original price €38.99
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A01=Peter SingerAge Group_UncategorizedAuthor_Peter Singerautomatic-updateCategory1=Non-FictionCategory=HPQCategory=HPSCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=In stockPrice_€20 to €50PS=Activesoftlaunch
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Product Details
  • Weight: 470g
  • Dimensions: 152 x 228mm
  • Publication Date: 21 Feb 2011
  • Publisher: Cambridge University Press
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9780521707688

About Peter Singer

Peter Singer is currently Ira W. DeCamp Professor of Bioethics at the University Center for Human Values at Princeton University and Laureate Professor at the Centre for Applied Philosophy and Public Ethics at the University of Melbourne. He is the author or editor of more than forty books including Animal Liberation (1975) Rethinking Life and Death (1996) and most recently The Life You Can Save (2009). In 2005 he was named one of the 100 most influential people in the world by Time magazine.

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